• Las Vegas Steak Restaurant Reservations
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  • Wine Spectator's 2008 Award of Excellence

ENVY Dinner Menu

SOUPS

Roasted Tomato Soup with Fried Jarlsberg Cheese 10
Split Pea Soup with Vermont Cheddar and Prosciutto 9
Carb Bisque with Tempura King Crab Legs 12
Trio of Soups: Tomato, Split Pea and Crab Bisque 12

ENVY SEAFOOD TOWER For Two

Lobster, Prawns, Oysters, Clams, Mussels and King Crab Legs  45

APPETIZERS

ENVY Signature Tuna and Crabmeat Dynamite  17
Salt and Pepper Calamari with Rock Shrimp and Ginger Mirin Aioli  14
Angus Beef Carpaccio with Truffle Mustard Aioli 16
Shrimp Cocktail  17
White Truffle Gnocchi with Asparagus Tips and Proscuitto  15
Maryland Crab Cake with Whole Grain Mustard Sauce  17

SALADS

ENVY Salad - Balsamic Vinaigrette 8
BLT Salad - Iceberg, Bacon, Tomatoes, Red Onion and Dijon Ranch  9
Caesar - Romaine Leaves, White Anchovies and Crispy Prosciutto  11
Warm Grilled Tomato Salad and Fresh Mozzarella  Vinaigrette  11
Spinach Salad with Fried Goat Cheese, Pancetta and Warm Bacon-Balsamic Vinaigrette  12

SIDES

Jumbo Baked Potato  7
Wild Mushrooms with Port Wine  9
Steamed Broccolini  8
Creamed or Sauteed Spinach 8
Grilled Asparagus with Hollandaise Sauce  9
Bourbon Creamed Corn  8
ENVY Signature Truffle Reggiano Fries  9
Fingerling Potatoes  9

ENVY SIGNATURE MASHER BAR

Garlic  8          Lobster  12
Truffle  11       Wild Mushroom 8
Bacon and Gruyere Cheese 10
Traditional Mashers  7

ENVY SIGNATURE MAC & CHEESE BAR

Wild Mushroom  8         Lobster  12
Three Cheeses  11       Truffle 11
Bacon and Gruyere Cheese 10

STEAKS

ENVY Signature Prime Bone-In Ribeye, 19oz.  42
Prime New York Strip, 14oz.  44
Black Angus Filet Mignon, 8oz.  32   12oz.  42
Prime Porterhouse, 22oz.  47
Bone-In Filet, 16oz.  49
Bone-In New York, 16oz.  46

CHOPS & SPECIALTIES

Tuscan Veal Chop with Lemon, Garlic, Olives, Roasted Tomatoes and Capers  39
Guiness Braised Pork Ribs with Crispy Onion Rings and Celery Root Puree 32
Braised Beek Cheeks with Truffle Mashed Potato and Roasted Brussel Sprouts 30
Half Roasted Organic Chicken with Roasted Vegetables  28
Dijon Mustard and Herb Crusted Rack of Colorado Lamb with Fingerling Potatoes  44

SEAFOOD

Pan Seared Salmon with Crème Fraiche Mashed Potatoes and Meyer Lemon Nage  29
Seared Sea Scallops with Lobster Mac and Cheese  38
Red Curry Seared Ahi Tuna with Ginger and Emperor’s Rice  32
ENVY Signature Sea Bass with Wild Mushrooms and Crabmeat Victoria  36
Pan Seared Dover Sole with Thyme Lemon Sauce  34

ENVY SIGNATURE TASTING

Filet MIgnon 4oz., Braised Beek Cheeks and a Seared Scallop 39

ADD SURF TO YOUR TURF

Australian Lobster Tail, 10oz. 65
Three Grilled Prawns 24
One Half Pound King Crab Legs  21
One Pound King Crab Legs 42

>> Download the Dinner Menu (PDF)

>> Go ahead, indulge. Dine at ENVY The Steakhouse.