The Best Steak in Vegas is So Good, It Should Be Forbidden
No, It’s not The Garden of Eden… But as soon as you bite into your first gourmet steak at Las Vegas’ ENVY The Steakhouse, you’ll think it is – because food this sinfully delicious can only be a forbidden pleasure.
As a favorite indulgence, the best steak in Vegas is prepared by Stefan Kauth, the executive chef at ENVY The Steakhouse. Blessed with an absolutely amazing talent (whether it came from the man upstairs or elsewhere), we’re positive you’ll appreciate Kauth’s innovative culinary creations just as much as we do. There is no better gourmet steak in Las Vegas.
Stefan Kauth Presents Fine Dining in Las Vegas – ENVY Style
A native of Cologne, Germany, Kauth’s worked at some of the world’s most prestigious fine dining restaurants. His cooking philosophy is to serve the freshest products available, and cook it quickly to retain the true flavors and nutrients.
According to Kauth, “Your dining experience should progress like a finely staged opera, offering a beautifully orchestrated event which is ultimately an extremely personal and memorable experience.” When it comes to fine dining in Las Vegas, you couldn’t ask for a better chef.
The History Behind the Best Gourmet Steak in Las Vegas
Previously the executive chef at The Ritz-Carlton Coconut Grove, Miami, Kauth first showcased his extraordinary culinary talents in the U.S. at 100 South Ocean at The-Ritz Carlton, Palm Beach.
Kauth’s impressive list of credits includes renowned restaurants (national and international) such as Hotel Traube Tonbach and Restaurant Jorg Muller in Sylt, with three of Europe’s finest chefs as mentors: Eckard Witzigmann, Harald Wolfarth and Dieter Muller.
>> Download bio: Stefan Kauth, Executive Chef
>> Go ahead, indulge. Dine at ENVY The Steakhouse.